Commercial Services

School Food Organics

Everyday Americans waste over 40% of the food we produce.  In most school cafeterias we unintentionally teach kids that waste is ok, lunch periods are short, and left over food is common.  Unwanted food is often tossed in the trash, out of sight, out of mind.  But what happens to our waste after it's thrown into the trash really matters.

Mindful Waste - Food is our Future

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